Weekly Meal Plan #39

California Burger Salad + Gyro Spiced Beef Bowls + Carnitas Street Tacos + Loaded Crispy Pork Fries

This week’s meal plans:

Ground Beef (or Turkey):

• California Burger Salad – Pepper Jack burgers served over a salad of arugula, tomatoes, bacon, and Special Sauce.

• Gyro Spiced Beef Bowls  – Sauteed beef with warm spices over herbed quinoa with tomatoes, cucumbers, feta and tahini drizzle.

Pork Roast: (or sub Beef Chuck Roast)

• Instant Pot (or Slow Cooker) Carnitas Tacos  – Pork roasted with Mexican spices served street taco style with cilantro, onions, and a tangy slaw on the side.

• Loaded Crispy Pork Fries – Leftover pork turned crispy spiced pork served over fries with pickled onions, slaw, avocado and Pepper Jack cheese.

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• 4 meal plans based on two inexpensive proteins - chicken breasts and ground meat (typically beef or turkey.)

• No refined sugars, real unprocessed ingredients, gluten free (with easy adaptations for those who eat gluten), easy subs for dairy free and other special diets in Notes section

• Full Shopping List

• All Recipes with notes

Component Meal Prep guide for those who want to get ahead by prepping sauces, cooking or prepping meats and chopping veggies.

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